Festive Lunches & Dinners
Celebrate the Christmas Season with us by organising a Lunch or Dinner
Meet up with friends, colleagues and clients in either the run up to or after the Christmas period. Available for small groups
Lunch Celebrations
2 Courses – £22.95pp
3 Courses – £25.95pp
Dinner Celebrations
2 Courses – £23.50pp
3 Courses – £26.95pp
Festive Lunches & Dinners
Celebrate the Christmas Season with us by organising a Lunch or Dinner
Meet up with friends, colleagues and clients in either the run up to or after the Christmas period. Available for small groups
Lunch Celebrations
2 Courses – £22.95pp
3 Courses – £25.95pp
Dinner Celebrations
2 Courses – £23.50pp
3 Courses – £26.95pp
CHRISTMAS LUNCH & DINNER MENU
STARTERS
- Butternut Squash & Sweet Potato Soup
- topped with toasted pumpkin seeds and kale crisp drizzled with Double Cream
- Pesto Marinated Chicken Caesar Salad
- with prosciutto shards, romaine lettuce, cherry tomatoes and parmesan shavings
- Smoked Mackerel & Fresh Horseradish Pate
- with a lemon mayonnaise, pickled dill cucumbers and toasted ciabatta
- Blue Cheese, Beetroot & Chestnut Salad
- finished with dried cranberries & a mustard dressings
MAIN DISHES
- Traditional Local Free-Range Turkey
- with pigs in blankets, apricot stuffing, a redcurrant gravy
- Slow Cooked Lamb Shoulder
- cooked in a mulled wine jus topped with freshly chopped garden herbs
- Grilled Fillet of Hake
- on lemon & herb crushed new potatoes with a seafood & fennel Sauce
- Mushroom Wellington
- mushroom, spinach and stilton wrapped in puff pastry with a Madeira gravy
All dishes are served with roast potatoes and buttered steamed vegetables unless specified
DESSERTS
- Chefs Homemade Classic Christmas Pudding
- with brandy sauce & vanilla ice cream
- Baked Vanilla Cheesecake
- with a brandy infused berry compote and cinnamon dust
- Dark Chocolate & Salted Caramel Torte
- with a nut brittle & whipped chantilly cream
- Trio of West Country Ice Cream
- with cafe curl wafers
- Selection of Cheese & Biscuits
- Cricket St Thomas brie, Coastal Mature cheddar, stilton & grapes and chutney
Opening Hours
Christmas bookings can be made for any time from 24th November 2019 to 20th January 2020. Lunch and Dinner service hours are as follows, bookings only.
Lunch: 12pm – 2:30pm
Evening: 6:30pm – 8:30pm
Reservations
Have you booked?
You can only enjoy this menu by booking in advance!
t: 01929 472244
e: admin@dorsetgolfresort.com